Mounting workpieces on a milling machine using universal clamps and platens

The use of clips on vertical milling machines has many advantages: it can reduce the auxiliary time when scribing and clamping workpieces; on multi-piece jigs, it can increase the milling cutters that can be cut together, and can process several workpieces at the same time. Milling efficiency; clamping the workpiece with the clamp can accurately determine the relative position of the workpiece and the milling machine, ensure the machining accuracy of the workpiece more stably, reduce and avoid the error caused by the manual positioning; reduce the labor intensity; expand the milling machine Use range, etc.

According to the scope of use of the fixture, the fixture can be divided into a general fixture and a special fixture. The universal fixture is very versatile, so it is also called universal fitting. It can be loaded with different workpieces without any adjustment (or slight adjustment), such as flat vise on milling machine, rotary table, indexing. First class, this type of fixture is often used as a random accessory near the milling machine. Special fixtures are specially designed fixtures for the machining of a workpiece or a process in high-volume machining. The purpose of this fixture is to increase production efficiency and reduce processing costs.

Grinding cutter teeth should be ground in time. A new sharpened milling cutter has been used for a while, and it is carefully ground and then used with oil stone before it is obviously blunt. This improves the durability of the milling cutter.

During processing, it is found that the cutting condition is not normal, and should be stopped in time to check the wear of the milling cutter. If the wear is light, the oil can be used to grind the teeth; if the teeth are worn more seriously, it must be sharpened on the tool grinder.

Cutting boards are arguably one of the most important tools in your kitchen - it's near impossible to cook without one. 

There are four reasons why use a Cutting Board as below:

1.Cutting boards protect your expensive counter top from damage resulting from the sharp edge of the kitchen knife. 

2.They also protect the edge of the knife from damage from the counter top (at least in the example of a wood cutting board. 

3.They can be used to handily move the chopped or cut food to a skillet or pot, keeping most of the mess in a small easy to clean area. 

4.They can be easily cleaned and disinfected in the kitchen sink. 

It is a very good idea to have more than one board, one exclusively for vegetables and one specifically for meats. Two boards help prevent cross contamination of the raw meat preparation with the vegetables and salad. Two cutting boards is one more way to keep the meal safe from bacterial contamination.

The one universally agreed upon method of cleaning and sanitizing both wood and plastic boards is as follows. First a thorough scrubbing with warm soapy water - be sure to remove all food particles, oils, grease, and residue. Secondly a mixture of water and bleach solution (one tablespoon of liquid chlorine bleach in one gallon of water) to completely disinfect the surface area all around. Thirdly and importantly let the board completely dry.

Cutting Board

Cutting Board,Chopping Board,Kitchen Cutting Board,Large Cutting Board

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